Our prices

Sample food prices

2 Course meal

Main + (Dessert or Starter)

£35 / a head + VAT

Sample Menu

Local Bread Board

Our own artisan bread served warm with nasturtium infused butter, smoked rapeseed oil, dukkha & smoked salt


Our own Southdown Lamb
Southdown lamb, slowly cooked with rosemary, garlic, and preserved lemon, sliced and served on boards to share on each table.

Served with
Red currant and mint sauce
Salsa verde
Red onion chutney

Puff pastry wellington
Filled with summer squash, courgettes, a beetroot chick pea stuffing and a local mature cheddar

Salad selection

Roasted New Potatoes
Heritage potatoes, roasted with rosemary and sea salt

Tomatoes, caramelised red onions, basil and mozzarella, and chunks of ciabatta bread to soak up the juice

Red cabbage and apple coleslaw
Crisp red cabbage, grated apple and young carrots, with a fruity salad dressing

Chargrilled seasonal vegetables
Carrots, cauliflower, broad beans and pak choi chargrilled and served warm


Seasonal berry Pavlova
Layers of baked meringue, with Chantilly cream, lightened with Greek yoghurt and rose

View estimates from real 2024 weddings

Food + Equipment + Staff

Wedding Estimate

➀ Food ➁ Equipment ➂ Staff

Guests: 60 day, 120 evening
2 Course (Main & Dessert)
Evening food

TN17, Kent

Total: £9,857.65

Wedding Estimate

➀ Food ➁ Equipment ➂ Staff

Guests 90
3 Course (Starter, Main & Dessert)
Evening food

Benenden, Kent

Total: £12,849.25

Wedding Estimate

➀ Food ➁ Equipment ➂ Staff

Guests: 126
3 Course (Starter, Main & Dessert)
Evening food

Marden, Kent

Total: £26,954.16
(Includes Marquee)

A garden wedding in Kent with a Sailcloth marque by Holmsted Events

10 Years of Testimonials & Reviews

Reviews from Google, Facebook and personal letters collected from the last 10 years

  • Absolutely amazing day

    Katherine and Ryan

    1 month ago

    Blackboard signs designed by Sophie Theobald Signs     Hi Nicci, It was an absolutely amazing day. We're still on a high here haha. We honestly can't thank you both enough for how fantastic you've been from start to finish and all the staff on the day were so accommodating and lovely. So many of [...]

  • The food was incredible

    Heather Lenehan

    5 months ago

    Dear NicciA big thank you to you & your team for a fabulous dinner on Saturday. It all went so smoothly.The food was incredible & it was so lovely to have wonderful service too.  I couldn’t say if I had a favourite dish, thru were all amazing - the canapés and menu went so well [...]

  • The day ran so seamlessly

    Amy and Chris

    7 months ago

    We had the pleasure of having Nicci and Sophie from Home Gurr'own cater and manage our autumnal wedding - what an amazing team they are!! We were first attracted to their 'home grown' ethics and loved the fact everything was grown or reared at their farm in Cranbrook. Sophie was such a massive help with [...]

Other food prices

3 Course menu

£37.50 / a head + VAT

Starter + Main + Dessert
Delicious 3 course feast to satisfy any guest.

Cured Kentish charcuterie on slate boards with wild garlic pesto


£10.50 / a head + VAT

You can choose 5 different types of canape. If you prefer more than 5 types then an additional charge is made

Mushroom and Wild garlic Arancini canape

Evening dancing food

from £9 / a head + VAT

We’ve created a range of delicious dancing food that is delivered to guests on usherette trays.

fish and chips served in wooden usherette trays

Drink Prices


You’re free to bring your own alcohol.

Unlike some caterers Home Gurr’own do not charge a corkage or service fee. You are free to bring your own alcohol to your own event. We do however, have a partnership with Majestic so can offer deals on wine and beers if you want to keep everything on one bill.

Our cocktails

£1.95 / a head + VAT

You supply the alcohol we’ll do the rest.
You supply the alcohol and we’ll mix, display and garnish everything. Included are the mixers, ice, straws, garnish, bell jars and rustic styling. We also have non-alcoholic cocktails available.

Cocktail station of summer margaritas and espresso martinis

Waiting staff

£14.50 / an hour + VAT

How many waiting staff do you need?
The number of staff hours required for each event is dependent on many factors. For example the type of food service & the duration of the event. As a general rule of thumb for a large event like a wedding or corporate event of a 100 guests would require around 120 staff hours.

Home Gurr'own waiting staff pouring a prosecco for a wedding guest

Hired Equipment

How much equipment do you need to hire for your event?

The equipment required for your event depends on a number of factors. For example what facilities the venue already has in place or the type of meal & service. All equipment can be hired through Home Gurr’own, you get one bill  and it want cost you any extra.

We can help with all equipment including marquees. Supplied here via Holmsted Events

Getting a quote is the next step to securing your date

Need help deciding?
Call 0774 781 6541 and get quick answers to your questions